Mionetto is renowned name among the Prosecco sparkling wines. From 1887.it is produced in magnificent Italian province Veneto in the heart of Prosecco region. Mionetto is producing excellent wines including Mionetto Prosecco DOC Treviso Brut, which is one of the best selling sparkling wines in Italy. Mionettos unique style and long term reputation of quality is comming to expression in great aromas and the taste od golden apple and white …Read More
Made from a masterly infusion of 18 unique aromatic herbs, is one of the most traditional Italian bitters. The new recipe at 30%, makes the taste stronger and more harmonious. A classic after-dinner drink, absolutely refreshing with a splash of seltz, ice and a lemon peel. A unique bitter, unmistakable since 1871.
Johnnie Walker Green Label is back, and this time it’s here to stay. Crafted from a palette of Speyside, Highland, Lowland and Island malts and matured for at least 15 years, it delivers all the character of a single malt whisky, but with a greater depth of flavour. Johnnie Walker Green Label is a truly unique blend to savour whilst you sit-back and unwind. In creating Johnnie Walker Green Label, …Read More
As the original name for Vodka, Belenkaya is authentic – and as the No. 1 Vodka in Russia, it is the modern choice of Russia – the finest vodka producing country in the world. Belenkaya produced in Arkhangelsk of Russia. The highest quality of Belenkaya is achieved by using charcoal filtration technology. This is the most effective distilling method and the reason for our vodka’s legendary purity, taste and aroma. …Read More
A wine underlining the ultimate expression of the indigenous Moschofilero variety. Grown at an altitude of 650m in the region of Mantinia, centre of the Peloponnese, in southern Greece. the quality of the wine while its short stay in oak barrels gives it its finesse. A wine with a deep pale yellow gold hue A unique bouquet made of wild white roses and citrus combined with a touch of grapefruit as secondary …Read More
Gin Mare opens the door to a new variety of gins, with a novel pan-Mediterranean concept that unites the different cultures around this sea representing their botanical stars such as: Arbequina olives, thyme, basil and rosemary OUR LIQUID GOLD: THE ARBEQUINA OLIVE The only one in the world with its own Designation of Origin OUR MEDITERRANEAN BOTANICALS Basil from Italy Thyme from Greece Rosemary from Turkey Citrus fruits from Spain OTHER …Read More
Angostura® 1824 is a blend of the finest mature rums, hand-picked by the Master Blender from selected casks. These rums are aged in charred American oak bourbon barrels for a minimum of twelve years and then skillfully hand blended and re-casked. Upon the rum’s optimum maturity it is hand-drawn, filtered and bottled. It is thenoffered in very limited supply for your enjoyment. Sip and enjoy this extraordinary and sensually crafted …Read More
Angostura® 1919 is a specially blended multiple award winning rum, which celebrates a very particular date in the development of the rum industry in Trinidad & Tobago, as well as the Caribbean.After a fire in 1932, which destroyed the Government Rum Bond, the master blender of Fernandes Distillers, J.B. Fernandes, bought the charred casks, only to discover they had been filled in the year 1919.The prized rum was skillfully blended …Read More
This rum is aged for a minimum of seven years in ‘once used’ bourbon casks until it can be bottled and enjoyed to the full.This rum is packed with mouth watering flavours that include maple, chocolate, honey and toffee and presents a rich full-bodied taste that tapers off in to the classic rum finish.It can be enjoyed neat as a sipping rum, or over ice, equally it can mix a …Read More
For five years, this rum remains in oak barrels ageing so that when it’s ready to be enjoyed, it reveals its deep character.It presents chocolate, spice, vanilla and toasted oak flavours and provides a remarkably warm and mellow finish. It can be enjoyed neat as a sipping rum, or over ice, but its deep character lends to being mixed with stronger mixes, spices and herbs.