Smirnoff North is a unique mid-proof spirit crafted from Smirnoff No.21 vodka infused with blue Nordic Berries, giving it its characteristic icy, blue colour, reminiscent of the polar ice-caps. Serve straight up over lots of ice or as a long drink with a lemonade mixer. Try something different… try Smirnoff North. Video
Smirnoff Flavours
Smirnoff Green Apple is a fruity alternative to try. Mix it with lemonade for a refreshing tasting mixed drink Smirnoff Blueberry is a fruity alternative to try. Mix it with lemonade for a refreshing tasting mixed drink Smirnoff Vanilla is delicious whether you blend it with Cola or enjoy it on the rocks. Try Smirnoff Citrus in a shot, mixed with soda or in your favorite cocktail to find out …Read More
Jose Cuervo Traditional
Use only 100% Blue Agave and follow the steps Cuervo originally took to make the first tequila and you get Tradicional. It‘s how tequila used to be drunk. Now try it the new old-fashioned way, ice cold and straight and enjoy its more intense tequila taste. Video
Baileys Irish Cream
Baileys is a perfect marriage of fresh, premium quality Irish dairy cream, finest spirits, Irish whiskey and a proprietary recipe of chocolate flavours. Over 80% of the raw ingredients and packaging used to make and present Baileys is sourced from the island of Ireland. The cream is fresh, dairy cream that comes from two dairy suppliers. The whiskey is a triple pot still blend, made to a proprietary specification and supplied from The …Read More
White Horse
The earliest reference of a launch date for White Horse is 1890. Peter Mackie, founder and first blender of White Horse Scotch Whisky, has been described as “one third genius, one third megalomaniac, one third eccentric”. And by all accounts, he was all three. “If we cannot afford to buy the best, especially in the matter of Scotch whisky,” he was fond of saying,” we should save our money and …Read More
Dimple
The story of Dimple, the fourth largest blended Deluxe Scotch whisky in the world, is reflected in the spirit of over 350 years` of whisky distilling and blending experience. When farmer and distiller Robert Haig was summoned before the church elders in 1655 for operating his still on the Sabbath (Sunday), this marked the earliest documented reference to a distillery company still operating today. The art and craft of whisky …Read More
Bell’s
Back in the 1850’s it was discovered that blending together several fine whiskies pleases more palates than one whisky unmixed. And to this day, each drop of Bell’s is made from a select blend of fine malt and grain whiskies, skilfully married together by our master blender. The unique flavour of Bell’s Blended Scotch Whisky comes from some of the finest malt whiskies in Scotland – from the fresh, sweet …Read More
VAT 69
Vat 69 is a scotch blended whisky that is produced by William Sanderson & Son Limited of South Queensferry, West Lothian, Scotland. In 1882, William Sanderson prepared one hundred casks of blended whisky and hired a panel of experts to taste them.The batch from the cask (or “vat”) with number 69 was judged to be the best, and this provided the whisky’s brand name. The whisky was at first bottled …Read More
Château Palmer Margaux
Brilliant ruby red colour. Hints of ripe fruit, tobacco, leather and forest on the nose. Faithful to the Palmer style, even in this difficult vintage, the wine has rounded out and is now soft and fine on the palate. Silky tannins, great aromatic complexity with long and cool finish in the mouth.
Château Palmer Margaux
A great vintage of this world famous Grand Cru Classe, classy and classical. A deep ruby colour, rich powerful bouquet with aromas of candied black fruits, hints of leather and roasted coffee. Very elegant, well balanced and full-bodied with a superb tannic structure.