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Nutrition information:
Alcohol by volume 40% per 1.5 oz serving Energy 403 kJ Energy 96 kcal Protein 0 g Carbohydrate 0 g Fat 0 g Alcohol per Serving 14 g
Ingredients:By law, Scotch Whisky must be wholly matured in Scotland, in oak casks for a period of not less than three years and to which no substance other than water and spirit caramel has been added. Caramel has traditionally been added only to adjust the colour of the batched product to match the standard of the specific brand.
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