Gin Mare opens the door to a new variety of gins, with a novel pan-Mediterranean concept that unites the different cultures around this sea representing their botanical stars such as: Arbequina olives, thyme, basil and rosemary OUR LIQUID GOLD: THE ARBEQUINA OLIVE The only one in the world with its own Designation of Origin OUR MEDITERRANEAN BOTANICALS Basil from Italy Thyme from Greece Rosemary from Turkey Citrus fruits from Spain OTHER …Read More
Angostura 1824
Angostura® 1824 is a blend of the finest mature rums, hand-picked by the Master Blender from selected casks. These rums are aged in charred American oak bourbon barrels for a minimum of twelve years and then skillfully hand blended and re-casked. Upon the rum’s optimum maturity it is hand-drawn, filtered and bottled. It is thenoffered in very limited supply for your enjoyment. Sip and enjoy this extraordinary and sensually crafted …Read More
Angostura 1919
Angostura® 1919 is a specially blended multiple award winning rum, which celebrates a very particular date in the development of the rum industry in Trinidad & Tobago, as well as the Caribbean.After a fire in 1932, which destroyed the Government Rum Bond, the master blender of Fernandes Distillers, J.B. Fernandes, bought the charred casks, only to discover they had been filled in the year 1919.The prized rum was skillfully blended …Read More
Angostura 7
This rum is aged for a minimum of seven years in ‘once used’ bourbon casks until it can be bottled and enjoyed to the full.This rum is packed with mouth watering flavours that include maple, chocolate, honey and toffee and presents a rich full-bodied taste that tapers off in to the classic rum finish.It can be enjoyed neat as a sipping rum, or over ice, equally it can mix a …Read More
Angostura 5
For five years, this rum remains in oak barrels ageing so that when it’s ready to be enjoyed, it reveals its deep character.It presents chocolate, spice, vanilla and toasted oak flavours and provides a remarkably warm and mellow finish. It can be enjoyed neat as a sipping rum, or over ice, but its deep character lends to being mixed with stronger mixes, spices and herbs.
Angostura Reserva
For up to three enriching years, our white rum remains in its barrel until it is ready to be enjoyed. It is then charcoal filtered to remove any colour generated by the ageing process. Angostura® Reserva is supple and luxurious. It possesses a dry taste with a rich and warm flavour of vanilla and a finish that is incredibly smooth. This warm, colourful, creamy, gentle rum, is perfect for mixing …Read More
Sipsmith V.J.O.P.
Pine aromas and soft citrus notes combined with dark chocolate and violet suspicions . A wonderful taste patchwork basis with juniper .Handmade Gin with the same method and virtuosity “Sipsmith London Dry Gin”, the supreme homage and the heart of Juniper Gins.Imagine the botanical variety of 10 components as an orchestra which elevates the sound decibels … starring juniper (= Juniper) and increase the alcohol content to create Sipsmith V.J.O.P. …Read More
Sipsmith Sloe Gin
Soft and balanced sweetness , with notes Cassia variety Morello cherries and almond paste ( tart flavors ) .Every year – the autumn season – the Sipsmiths mix the award-winning «Sipsmith London Dry Gin» with sloes (sloe berries) that collected and chosen personally by the West , leaving to rest for 3-4 months .Each time the result is the Sipsmith Sloe Gin 2013, an exquisite mixture hallmarks time. The harvest …Read More
Sipsmith London Dry Gin
Classic Gin with Juniper as a base element. Flavors Harmony. Balanced finish sweet spices. The “proud” of Sipsmith. This award winning Gin is the essence of the class of London Dry Gin. Marrying 10 classic herb with a handmade production process. Distilled in copper stills and the only Gin world created by the indisputable method «One-Shot», in which only uses the kernel (the heart) of distillation. It has received over …Read More
Grande Vento – Prosecco
Grande Vento is a white, dry sparkling wine Prosecco, with bright yellow colour and green shadings. Aromatic notes from green apple and white flowers. It has fresh, elegant and gentle flavor with balanced acidity. A wonderful accompaniment with variety of dishes and tastes such as cheese, pasta, seafood and sushi. Ideally served as aperitif and appetizer. Served at 7-9°C .