No Blue Agave? No Cuervo. No seven years soaking up Volcanic minerals under seven years of Mexican sun? No Cuervo. The best Agave is hand picked, pruned, slow-baked, pressed, distilled and then aged in oak barrels. It‘s not crazy quick but that‘s how we make Especial Gold in the one place you can. So raise a glass to the town of Tequila, Jalisco State, Mexico. Video
Agave. Sun. Volcano. These same things go into Especial Silver. But we skip the oak barrel aging. Why? Well, ihat‘s what gives it a lighter, crisper taste and makes it a silver tequila. Think vodka, but with soul. Then stop thinking so much and shoot it ice cold or try it in your favourite long drink. Video
Tequila Don Julio is a brand built on a tradition of exploration in the world of tequila, making it one of the most celebrated spirits in history. But behind the brand is the story of one man – a man whose visionary quest for exceptional tequila produced the ultra-premium line of Tequilas that have become legendary in their own. Don Julio González dedicated his life to innovating and perfecting every …Read More
Barrel aged for eight months in American white-oak barrels, Tequila Don Julio Reposado is golden amber in color, and offers a rich, smooth finish—the very essence of the perfect barrel-aged tequila. With a mellow, elegant flavor and inviting aroma, Tequila Don Julio Reposado is best savored as part of a refreshing drink or chilled on the rocks. Video
Using the finest raw agave and a time honored distillation process, Tequila Don Julio Blanco is tequila in its truest form. Commonly referred to as “silver” tequila, its crisp agave flavor and hints of citrus make it an essential component to a variety of innovative drinks including margaritas. It can also be enjoyed neat or on the rocks.