A soft and serious Merlot. A wine of great tipicity and remarkable fruit expression. This wine’s colour is dark and intense. In nose, concentrated notes of black fruit and soft hints of sweet toasted oak. In mouth this Merlot surprises with its excellent structure, balanced acidity, fruit intensity and pleasantly ripe tannins. Undoubtedly to be drunk young.
Merlot can be served with steaks, burgers, duck, lamb, and pork. It also goes quite well with rare tuna and foods flavoured with balsamic vinegar. This wine is also smooth enough to accompany a salad toppled with cheese or cold cuts.